How it would be with brandy, I can't say, but Lake Champlain Aztec with cinnamon and cayenne is wonderful!
Cinnamon and cayenne? Mm. Hot & Spicy! Sounds like exactly the thing to defrost with.
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2 comments:
How it would be with brandy, I can't say, but Lake Champlain Aztec with cinnamon and cayenne is wonderful!
Cinnamon and cayenne? Mm. Hot & Spicy! Sounds like exactly the thing to defrost with.
Post a Comment